Easy Fruit Cobbler

1 cn 21 oz fruit pie filling, any flavor

1 1/4 c Bisquick

1 tb Sugar

1/4 c Milk

1/4 c Sour cream

Heat oven to 425 degrees F. Grease 1 1/2 qt casserole.

Heat pie filling to boiling.

Pour into casserole.

Mix remaining ingredients until dough forms.

Drop by 6 spoons full onto hot pie filling.

Sprinkle with sugar if desired.

Bake about 20 minutes or until biscuits are golden brown.